mmm... seafood. so nice to have in the cold weather when you are tired of all the heavy stodgy meals that have been seeing you through the winter. last night we went to loch fyne with some friends. it was delicious and very fun.
the colours were pretty impressive. i couldn't tell you everything we had... but there were definitely mussels, crab, lobster, crayfish, prawns and oysters. pretty decadent... but a perfect way to celebrate rachel passing her medical exams.
playing with your food is allowed.
i am not normally a huge fan of my food having eyes. but this time it was okay. i just wripped their little heads off quickly and tried not to look... sounds kind of gruesome, huh?
fred was left with a big dessert board and gave us an insightful run down of what was on offer. we decided to pass and instead came back to our place and had cupcakes (see below) and chocolate pots. mmm... delicious. a wonderful evening indeed.
(side note: our lives may look like they entirely revolve around food, but i promise that isn't the case)
xx
2 comments:
So I just recently went to a seafood restaurant where I was served a big box of sea creatures with heads attached. The crawfish (is that how you spell it) was not worth the head snapping body crunching like the lobster and crab was. I think I still prefer headless food.
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